Baking

Learn how to make bakery-worthy breads, cakes, pies, muffins, and scones with our articles and videos. Find centerpiece-worthy desserts and holiday ideas, too.

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Baking Ingredient Conversions
In baking, precision counts!
Does This TikTok Hack Really Make Your Muffins and Cupcakes Lighter And Fluffier?
You probably already have everything you need in your pantry to pull this off, but is it worth it?
This 2-Ingredient Cake Is the Best Base for a Budget-Friendly Dessert
It seriously can't get much easier than this!
You Can Make Dozens of Baked Treats with This 2-Ingredient Dough
Skip the yeast, the proofing, and the special equipment.
How to Get All Edge Brownies From One Batch
Chewy edge lovers rejoice! We have a simple solution for you.
7 Ways to Make a Box Cake Mix Taste Homemade
Just hide the box when you're done. We won't tell.
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How To Make Cinnamon Rolls
You can prep sweet rolls and sticky buns the day before: just cover the baking sheet with greased plastic wrap and let them rise in the fridge overnight. Pull them out in the morning when you preheat the oven.
How to Make Cheesecake Step by Step
Learn to bake smooth, restaurant-quality cheesecakes with these tips.
How to Bake the Best Quick Breads
How to Bake Challah
Our 15 Best Pie Crust Recipes of All Time
How to Make the Easiest, Most Impressive Chocolate Cake

You're one bowl and a handful of ingredients away from a fancy restaurant dessert right in your own kitchen.

More Baking, Decorating, and Candy-Making Ideas

How to Make Homemade Bagels
How to Make Marshmallows: Tips for Beginners
How to Make Puff Pastry Dough From Scratch
Top Tips From Southern Cooks to Make Perfect Chocolate Cakes
5 Easy Ways to Soften up Hard Brown Sugar
How to Make the Easiest Chocolate Cake From Scratch
How to Make Quiche
Our Soda and Cake Mix Baking Guide
9 Essential Ingredients That Every Baker Needs
4 Common Biscuit Problems and How to Solve Them
How to Convert Measurements in Baking Recipes — and Why You Might Want To
4 Brilliant Tricks for Making Canned Frosting Taste Homemade
How to Make Great Chocolate Chip Cookies Every Time
How to Make Cookies From Scratch
Glass vs. Metal: Which Pans Are Better for Baking?
Non-Dairy Milks: Which Are Best for Baking?
Macarons vs. Macaroons: What's the Difference?
How to Get Cake Out of a Bundt Pan in One Piece
How To Fix a Dry Cake: Top Tips From Pastry Chefs
Why Is Red Velvet Cake Red? 
This Skillet Strawberry Shortcake Is Everything You Want in a Spring Dessert
How to Blind Bake a Pie Crust
How to Bake Juicy Fruit Pies With a Crisp Crust
7 Common Cheesecake Mistakes and How to Avoid Them
7 Ways to Hack Canned Cinnamon Rolls
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