11 Quick Breakfast Sandwiches Ready in 15 Minutes or Less

Made with egg whites, whole-wheat muffins, and spinach, this breakfast sandwich recipe doesn't just taste good, it's full of good-for-you ingredients. Sprinkle a little low-fat cheese into the egg whites for added flavor, protein, and calcium.

If you've had a big pancake breakfast on Sunday, use leftovers to make amazing sandwiches on Monday. Tiffany13 warns that breakfast sandwiches are more of a "knife-and-fork breakfast than a eat-with-your-hands sandwich," so make sure you have utensils or extra napkins at your morning destination.

JUSTCYN makes this comfort-food breakfast in the microwave because it's faster, easier, and requires less clean up. Cook the egg in a microwave-safe bowl with a little butter for about 45 seconds, then slide it out onto your toast.

It doesn't get much simpler than this scrambled-egg sandwich, made with a touch of mayo and mustard and served on toast. Try adding a slice or two of cheese and broiling the sandwich open-faced, to melt the cheese, like Sarah Campbell does when she makes her version.

If you're looking for an indulgent breakfast sandwich recipe, there's nothing better than a sandwich made with a glazed doughnut! Despite its unusual bread, this sandwich still has all of the staples: eggs, cheese, and sausage.

If your kids like the breakfast sandwiches from the drive-thru, they'll love these ones, which are easily customizable for different tastes. Sarah Jo likes to make her fried eggs in a skillet using a cookie cutter or biscuit cutter that's been sprayed with oil. The round shape of the cookie cutter makes her eggs the perfect shape and dimensions to fit on the English muffin.

Jillian uses the recipe for Herbie's Home Fries to "add a little pizzazz to cooked and diced potatoes." A pita bread pocket is the perfect place to stuff your breakfast goodies for easy consumption.

This breakfast sandwich recipe is for morning when you're feeling sweet, not savory. Chocolate hazelnut spread, bananas, and marshmallow cream make for a perfectly indulgent breakfast that you could also eat for dessert.

Two types of protein — eggs and avocado — are in this healthy breakfast sandwich. If you want to cut calories, Sue suggests that you "simply eliminate the butter and spray your pan with olive oil cooking spray."

Bagels just get better when you top them with cream cheese, basil, and fresh tomatoes. "If you add some thinly sliced red onions and lemon pepper, it is absolutely amazing," adds MISSJENAFFLECK.

If you, like Allstar Soup Loving Nicole, love using your air fryer in unexpected ways, you're in for a treat with this breakfast sandwich recipe. You'll use a lid jar and some aluminum foil to get the round egg that fits perfectly on the English muffin halves.